Megan Robb

What made you choose an apprenticeship and in particular the Apprenticeship in Hospitality Scotland?
I finished school and looked at different opportunities. Having done previous work experience during my time at school the next step was the apprenticeship.

Where are you now? / What position do you hold:
3rd year apprentice. Current position is restaurant and bar shift leader.

How did the apprenticeship help you get here?
It gave me a chance to experience all departments in different ways and find one that I loved the most and wanted to progress further in.

What would you say to those thinking of applying this year?
Do it. For someone who wasn’t sure what to expect it’s opened my eyes to so many opportunities and met the most amazing people in the industry.

Something Interesting/Fav chef/Hobby/fav sport/something we don’t know about you(?)
I love to bake and go on adventures in my car

Someone you’d love to meet:
Too many to choose from!!